Easy Overnight Oats in Glass Jars
Easy Overnight Oats in Glass Jars for a Flavor-Packed Breakfast is the perfect solution for busy mornings when you crave a nourishing start to your day. These oats are not only convenient but also bursting with flavor, making them ideal for anyone looking for a quick yet satisfying meal.
Servings: 4 servings
Calories: 300kcal
Equipment
- Glass Jars
- Measuring Cups
- Spoon
Ingredients
Base Ingredients
- 2 cups Rolled Oats 1/2 cup per serving
- 4 cups Milk or Dairy Alternative Use cow's milk, almond milk, or oat milk
- 4 tablespoons Chia Seeds 1 tablespoon per jar
- 4 teaspoons Sweetener Honey, maple syrup, or agave nectar
Fruit
- 2 cups Fresh or Frozen Fruits Berries, bananas, or apples
Toppings
- 1 cup Nuts or Seeds Chopped almonds, walnuts, or pumpkin seeds
- 1 teaspoon Spices Cinnamon or nutmeg
Instructions
- Begin by selecting your glass jars. Opt for mason jars or any container with a tight seal, ensuring freshness. Each jar should hold at least 1 cup of ingredients.
- Measure out 1/2 cup of rolled oats for each jar and pour them into the bottom.
- Add 1 cup of your chosen milk or dairy alternative over the oats.
- Add 1 tablespoon of chia seeds to each jar and stir gently.
- Sweeten your oats by adding a teaspoon of your preferred sweetener and mix thoroughly.
- Introduce your fruit by layering fresh fruit on top or mixing in frozen fruit.
- Sprinkle a handful of chopped nuts or seeds on top for added crunch.
- Add a pinch of spices such as cinnamon or nutmeg.
- Secure the lids tightly and shake each jar gently to combine the ingredients.
- Place the jars in the refrigerator and allow them to sit overnight.
- In the morning, remove the jars from the refrigerator, stir, and add more fresh fruit or sweetener if desired.
- Your Easy Overnight Oats in Glass Jars is now ready to enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for up to five days.