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Coffee Smoothie

This coffee smoothie combines rich coffee flavors with creamy ingredients for a refreshing and energizing drink, perfect for busy mornings.
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Keyword: Easy, Smoothie
Servings: 2 servings
Calories: 300kcal

Equipment

  • Blender

Ingredients

Coffee Smoothie Ingredients

  • 1 cup Brewed Coffee Use your favorite coffee blend, brewed and cooled.
  • 1 piece Banana A ripe banana adds natural sweetness and creaminess.
  • ½ cup Greek Yogurt Opt for plain or flavored yogurt.
  • ¼ cup Rolled Oats Provides a hearty texture and additional fiber.
  • ½ cup Milk Use any milk of your choice.
  • 1-2 tablespoons Honey or Maple Syrup Adjust based on your sweetness preference.
  • 1 tablespoon Cocoa Powder Use unsweetened cocoa powder for a richer taste.
  • 1 cup Ice Cubes Helps chill the smoothie.
  • Optional Toppings Whipped cream, chocolate shavings, or a sprinkle of cinnamon.

Instructions

  • Brew your coffee and let it cool slightly.
  • Gather all your ingredients: banana, Greek yogurt, rolled oats, milk, honey or maple syrup, and cocoa powder.
  • Add the cooled brewed coffee, banana, Greek yogurt, rolled oats, milk, honey or maple syrup, and cocoa powder to the blender.
  • Add the ice cubes to the blender.
  • Blend on high speed until smooth. Scrape down the sides as needed.
  • Taste and adjust sweetness or consistency as desired.
  • Pour into a glass and add optional toppings if desired. Enjoy!

Notes

This smoothie can be customized with various ingredients and toppings to suit your taste.